Low Carb Scalloped Zucchini
You can never have too many main course recipes, so give Low Carb Scalloped Zucchini a try. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 4. Watching your figure? This gluten free and primal recipe has 261 calories, 18g of protein, and 18g of fat per serving. A mixture of salt, garlic powder, egg, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the egg you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.