Low Calorie Spaghetti

Name: Low Calorie Spaghetti
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon dried basil; 1 teaspoon dried parsley; 2 Tbsps extra virgin olive oil; 1 pinch kosher salt; 59 milliliters sliced mushrooms; 414 milliliters spaghetti sauce; 454 grams turkey sausage; 1 small white onion (finely diced); 710 milliliters whole wheat pasta (uncooked)

Low Calorie Spaghetti might be just the main course you are searching for. Watching your figure? This dairy free recipe has 433 calories, 30g of protein, and 17g of fat per serving. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of spaghetti sauce, onion, mushrooms, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert.