Lotus Chips

Name: Lotus Chips
Prep time: 53 min
Cook time: 53 min
Total time: 53 min
Yield: 1
Cuisine: Global
Ingredients: 1 pinch Generous of Chinese five-spice powder, optional; 1 serving Freshly ground black peppercorn; 1 Tbsp butter; 1 Tbsp extra virgin olive oil; 1 section fresh lotus root, about 8 inches long; 1 serving Sea salt

Lotus Chips might be just the side dish you are searching for. One portion of this dish contains around 3g of protein, 26g of fat, and a total of 317 calories. This recipe serves 1. This recipe covers 11% of your daily requirements of vitamins and minerals. A mixture of sea salt, peppercorn, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 53 minutes. It is a good option if you're following a gluten free and fodmap friendly diet.