Lime & pepper chicken wraps

Lime & pepper chicken wraps
Lime & pepper chicken wraps takes roughly 15 minutes from beginning to end. This recipe makes 4 servings with 432 calories, 52g of protein, and 18g of fat each. This recipe covers 34% of your daily requirements of vitamins and minerals. 100 people found this recipe to be flavorful and satisfying. If you have little gem lettuce, sunflower oil, tortillas wraps, and a few other ingredients on hand, you can make it. Several people really liked this main course. It is a good option if you're following a gluten free diet.

Instructions

1
Toss the chicken with the lime zest and juice, pepper, oil and a little salt. Cook on a griddle pan or barbecue for 6-8 mins, turning until evenly cooked and nicely browned.
Ingredients you will need
Lime ZestLime Zest
Whole ChickenWhole Chicken
PepperPepper
JuiceJuice
SaltSalt
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Heat the tortillas in the microwave, following pack instructions.
Ingredients you will need
TortillaTortilla
Equipment you will use
MicrowaveMicrowave
3
Spread a little guacamole over each tortilla, top with some lettuce and chicken, then drizzle over the yogurt.
Ingredients you will need
GuacamoleGuacamole
TortillaTortilla
Whole ChickenWhole Chicken
LettuceLettuce
SpreadSpread
YogurtYogurt
4
Roll up and enjoy.
Ingredients you will need
RollRoll
DifficultyNormal
Ready In15 m.
Servings4
Health Score47
Magazine