Lightened Hot Browns

Name: Lightened Hot Browns
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 4 slices cooked reduced-fat bacon slices, crumbled; 340 grams sliced deli-roasted turkey breast; 59 milliliters freshly shredded Parmesan cheese; 4 servings Parmesan Cheese Sauce; 3 plum tomatoes, sliced; 28 grams rye, wheat, or white bread slices, toasted

You can never have too many main course recipes, so give Lightened Hot Browns a try. One serving contains 332 calories, 30g of protein, and 19g of fat. This recipe serves 4. If you have parmesan cheese sauce, deli-roasted turkey breast, freshly parmesan cheese, and a few other ingredients on hand, you can make it. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

Arrange desired bread slices on an aluminum foil-lined 15- x 10-inch jelly-roll pan. Top evenly with turkey and Parmesan Cheese Sauce; sprinkle with Parmesan cheese.

Ingredients you will need

Parmesan

Whole Turkey

Bread

Jelly

Sauce

Roll

Equipment you will use

Aluminum Foil

Frying Pan

Broil 6 inches from heat 4 to 6 minutes or until bubbly and lightly browned; remove from oven. Top with crumbled bacon and tomato slices; serve immediately.

Ingredients you will need

Real Bacon Pieces

Tomato Slices

Equipment you will use

Oven

Club-Style Lightened Hot Browns With Caramelized Onions: Melt 2 Tbsp. butter in a medium skillet over medium heat.

Ingredients you will need

Caramelized Onions

Butter

Equipment you will use

Frying Pan

Add 1 large sweet onion, sliced, and 1/4 tsp. salt. Cook, stirring often, 15 to 20 minutes or until onions are caramel colored.

Ingredients you will need

Sweet Onion

Caramel

Onion

Salt

Place desired bread slices on jelly-roll pan, and layer with 1/4 lb. each of sliced deli-roasted turkey, roast beef, and ham. Top with Parmesan Cheese Sauce and onions; sprinkle with Parmesan cheese. Broil as directed. Top with crumbled bacon and tomato slices; serve immediately.

Ingredients you will need

Parmesan

Real Bacon Pieces

Tomato Slices

Roast Beef

Onion

Whole Turkey

Bread

Jelly

Sauce

Roll

Ham

Equipment you will use

Frying Pan

Southwestern Lightened Hot Browns: Substitute 4 (2-inch-thick) square cornbread slices, halved and toasted, for bread.

Ingredients you will need

Cornbread

Bread

Place on jelly-roll pan, and top with turkey, Spicy Cheese Sauce, and 1 (5-oz) can chopped green chiles, drained. Substitute shredded Mexican four-cheese blend for Parmesan cheese, and sprinkle over sandwiches; broil as directed. Top with crumbled bacon and tomato slices; serve immediately.

Ingredients you will need

Diced Green Chiles