Lentil and Orzo Salad

Name: Lentil and Orzo Salad
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters chopped pitted black olives; 237 milliliters carrots, shredded (about; 2 stalks celery, finely chopped; 227 grams orzo pasta, cooked, drained; 2 Tbsps GREY POUPON Dijon Mustard; 118 milliliters KRAFT Zesty Italian Dressing; 227 grams dry lentils, rinsed, cooked and drained

You can never have too many side dish recipes, so give Lentil and Orzo Salad a try. One serving contains 203 calories, 9g of protein, and 5g of fat. This recipe serves 8. A mixture of grey poupon dijon mustard, carrots, orzo pasta, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes about 1 hour and 30 minutes.