Lemongrass Tomato Soup

Name: Lemongrass Tomato Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 bunches cilantro; 454 grams sustainable white fish, cut into four servings; 1 Tb fish sauce; 2 cloves garlic; 1 inch ginger, peeled and cut into three pieces; 4 Juice of three limes; 4 stalks lemongrass; 1 Tb soy sauce; 1 Tb sugar; 2 liters vegetable stock; 3 Tbs white wine vinegar

Lemongrass Tomato Soup is a gluten free, dairy free, and pescatarian main course. One portion of this dish contains about 24g of protein, 2g of fat, and a total of 177 calories. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up sugar, lemongrass, garlic, and a few other things to make it today. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. It will be a hit at your Autumn event.