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Lemon-mint Snap Peas & Lima Beans
Lemon-mint Snap Peas & Lima Beans
Lemon-mint Snap Peas & Lim From preparation to the plate, this recipe takes around 15 minutes. It is a good option if you're following a gluten free and vegan diet.
Ingredients
Servings:
1
teaspoon
Dijon mustard
2
Tbsps
chopped fresh mint
283
grams
frozen baby lima beans, thawed
2
Tbsps
lemon juice
2
Tbsps
extra-virgin olive oil
0
teaspoons
freshly ground pepper
0
teaspoons
salt
1
small
shallot, minced
1
teaspoon
sugar
454
grams
sugar snap peas, trimmed
Difficulty
Easy
Ready In
15 m.
Servings
6
Health Score
47
Dairy Free
Gluten Free
Vegan
Vegetarian
Diets
Gluten Free
Dairy Free
Lacto Ovo Vegetarian
Dish Types
Side Dish
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Lemon Ice
Christy's Awesome Black Bean and Wild Rice Salad
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Bruschetta with Hot Cherry Tomatoes
Quick Baked Apple
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