Lemon Chicken With White Wine and Parsley Easy

Name: Lemon Chicken With White Wine and Parsley Easy
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters chicken stock; 118 milliliters dry white wine, such as pinot grigio; 4 larges eggs; 59 milliliters extra virgin olive oil; 237 milliliters all-purpose flour, for dredging; 59 milliliters chopped fresh flat-leaf parsley; 4 servings fresh ground black pepper; 1 lemon, juice of; 4 servings kosher salt; 1 lemon, thinly sliced into rounds; 4 boneless skinless chicken breast halves (about 1 1/2 pounds total); 2 Tbsps unsalted butter

Lemon Chicken With White Wine and Parsley Easy might be just the main course you are searching for. This recipe serves 4. One serving contains 528 calories, 35g of protein, and 27g of fat. Head to the store and pick up lemon, flour, juice of lemon, and a few other things to make it today. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert.