Lemon Chess Pie I

Name: Lemon Chess Pie I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Southern
Ingredients: 57 grams butter, melted; 4 eggs; 2 lemons, juiced; 122 milliliters milk; 2 Tbsps white cornmeal; 300 grams white sugar

Lemon Chess Pie I

If you want to add more gluten free and lacto ovo vegetarian recipes to your collection, Lemon Chess Pie I might be a recipe you should try. This recipe serves 8. One portion of this dish contains roughly 4g of protein, 9g of fat, and a total of 247 calories. It works well as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes. If you have milk, eggs, juice of lemon, and a few other ingredients on hand, you can make it. It is a cheap recipe for fans of Southern food. If you like this recipe, you might also like recipes such as Chess Pie Two Ways, Lemon Blondies with Lemon Glaze, and Lemon Cake Roll With Lemon Curd Filling.