Lemon Cheesecake With Blackberry Balsamic Reduction

Name: Lemon Cheesecake With Blackberry Balsamic Reduction
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: Global
Ingredients: 118 milliliters balsamic vinegar; 355 milliliters fresh or frozen blackberries; 7 Tbsps unsalted butter(melted); 907 grams cream cheese, softened; 4 eggs; 355 milliliters crushed graham cracker; 3 Tbsps honey; 59 milliliters lemon juice; 1 teaspoons lemon zest; 59 milliliters packed light brown sugar; 1 pinch Pinch of salt; 397 grams sweetened condensed milk; 1 Tbsp turbinado sugar; 1 teaspoon vanilla; 237 milliliters water

One serving contains 371 calories, 7g of protein, and 25g of fat. This recipe serves 18. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of eggs, lemon zest, blackberries, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a vegetarian diet.