Lemon Bundt Cake

Name: Lemon Bundt Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 237 milliliters butter; 5 eggs; 710 milliliters flour; 79 milliliters pure lemon juice; 158 milliliters milk; 1 teaspoons salt; 355 milliliters sugar

Lemon Bundt Cake might be just the dessert you are searching for. This recipe serves 6. One serving contains 766 calories, 12g of protein, and 36g of fat. A mixture of sugar, flour, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a vegetarian diet.