Lemon- and Wine-Baked Halibut

Lemon- and Wine-Baked Halibut might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and primal recipe has 340 calories, 50g of protein, and 14g of fat per serving. This recipe serves 4. This recipe covers 27% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 30 minutes. Head to the store and pick up lemon, chicken broth, dill weed, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.