Leeks and Carrot Soup

Name: Leeks and Carrot Soup
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons basil; 1 carrot, sliced; 1 liters chicken stock; 3 Tbsps flour; 4 leeks, minced; 237 milliliters milk; 3 Tbsps oil; 3 potatoes, diced; 8 servings salt and pepper; 1 teaspoons tarragon

Need a vegetarian soup? Leeks and Carrot Soup could be an awesome recipe to try. This recipe serves 8. One serving contains 206 calories, 8g of protein, and 8g of fat. It is perfect for Autumn. Head to the store and pick up basil, carrot, milk, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour.