Lebanese Spiced Potatoes (Batata Harra)

Name: Lebanese Spiced Potatoes (Batata Harra)
Prep time: 28 min
Cook time: 28 min
Total time: 28 min
Yield: 2
Cuisine: Middle Eastern
Ingredients: 2 servings canola oil (for frying); 1 shake cayenne pepper (or to taste); 118 milliliters fresh cilantro, finely chopped; 1 teaspoon garlic, minced; 0 teaspoons ground coriander; 2 servings fresh ground black pepper, to taste; 1 teaspoons lime juice, freshly squeezed; 3 Tbsps olive oil; 2 Tbsps cooking onions, finely chopped; 3 potatoes (peeled and cut into medium cubes); 2 servings sea salt, to taste

Lebanese Spiced Potatoes (Batat This recipe is typical of middl eastern cuisine. From preparation to the plate, this recipe takes around 28 minutes. A mixture of canolan oil, shake cayenne pepper, sea salt, and a handful of other ingredients are all it takes to make this recipe so delicious.