Layered Zucchini & Yellow Squash Casserole

Name: Layered Zucchini & Yellow Squash Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter; 237 milliliters fresh mushrooms, sliced; 1 larges green bell pepper, sliced in strips; 1 medium onion, thinly sliced; 2 Tbsps grated parmesan cheese; 6 servings salt and pepper, to taste; 1 large tomato, sliced; 2 mediums yellow squash, thinly sliced; 2 mediums zucchini, thinly sliced

Need a gluten free and primal side dish? Layered Zucchini & Yellow Squash Casserole could be a spectacular recipe to try. One portion of this dish contains approximately 3g of protein, 5g of fat, and a total of 78 calories. This recipe serves 6. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, tomato, salt and pepper, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes roughly 45 minutes.