Lamb Gyro with Tzatziki Sauce and Spicy Sour Cream Sauce

Name: Lamb Gyro with Tzatziki Sauce and Spicy Sour Cream Sauce
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Mediterranean, European, Greek
Ingredients: 1 teaspoons freshly ground black pepper; 1 small cucumber, grated; 1 teaspoons dried rosemary; 1 teaspoons dried thyme; 170 grams feta, crumbled; 3 cloves garlic, crushed; 8 servings Shredded iceberg lettuce; 1 Juice a lemon; 1 Zest and juice of lemon; 8 servings Kosher salt; 1 Zest of lemon; 1 Bunch fresh mint, leaves finely chopped; 3 Tbsps olive oil, divided; 1 teaspoons dried oregano; 8 pocketless pita bread; 907 grams boneless lamb leg or shoulder, trimmed of excess fat and cut into 1 1/2-inch chunks; 1 teaspoon salt; 237 milliliters sour cream; 2 Tbsps sriracha sauce; 2 tomatoes, thinly sliced; 237 milliliters Greek-style yogurt

Lamb Gyro with Tzatziki Sauce and Spicy Sour Cream Sauce

Lamb Gyro with Tzatziki Sauce and Spicy Sour Cream Sauce requires roughly 1 hour and 10 minutes from start to finish. One serving contains 575 calories, 52g of protein, and 22g of fat. For $4.42 per serving, you get If you have sriracha sauce, salt, iceberg lettuce, and a few other ingredients on hand, you can make it. To use up the mint you could follow this main course with the Mint Brownies as a dessert. This recipe is typical of Mediterranean cuisine.

Instructions

In a large bowl, toss the cubed lamb with the garlic, thyme, oregano, rosemary, and lemon juice. Coat the lamb completely.

Ingredients you will need

Lemon Juice

Rosemary

Oregano

Garlic

Thyme

Lamb

Equipment you will use

Bowl

Let the lamb marinate for 30 minutes.

Ingredients you will need

Lamb

Heat a large, deep skillet over high heat and drizzle in the remaining 2 tablespoons of olive oil. Season the lamb with 1 teaspoon salt, and 1/2 teaspoon pepper.

Ingredients you will need

Olive Oil

Pepper

Lamb

Salt

Equipment you will use

Frying Pan

Add the lamb to the skillet and cook until browned on all sides and cooked to medium-rare, about 4 minutes on each side.

Ingredients you will need

Lamb

Equipment you will use

Frying Pan

Heat the pita bread in a dry pan or in the microwave for just a few seconds until warm and pliable. On each piece of bread, lay a few pieces of lamb, some tomato slices, lettuce, feta and a spoonful of each sauce.

Ingredients you will need

Tomato Slices