Kris' Lentil Sausage Soup

Name: Kris' Lentil Sausage Soup
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 2 bay leaves; 425 grams crushed tomatoes; 2 carrots, sliced; 2 stalks celery with leaves, chopped; 2 liters chicken broth; 1 clove garlic, crushed; 1 onion, diced; 8 servings salt and pepper to taste; 454 grams kielbasa sausage, sliced; 2 Tbsps vegetable oil

Kris' Lentil Sausage Soup might be If you have garlic, kielbasa sausage, carrots, and a few other ingredients on hand, you can make it. Autumn will be even more special with this recipe. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. From preparation to the plate, this recipe takes roughly 2 hours and 15 minutes.

Instructions

Heat oil in a large stockpot over medium heat. Stir in the onion, carrots, and celery; cook and stir for 2 minutes.

Ingredients you will need

Carrot

Celery

Onion

Cooking Oil

Equipment you will use

Pot

Add kielbasa, chicken broth, tomatoes, garlic, lentils, and bay leaves and bring to a boil. Reduce heat and simmer for 2 hours. Season to taste with salt and pepper.

Ingredients you will need

Salt And Pepper