Name: Kitchen Sink Root Vegetable Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 small bay leaf; 2 servings Snipped chives; 2 servings Croutons; 2 servings Kosher salt, to taste; 2 larges leeks, about 1 1/2 lbs; 2 servings Lemon juice; 118 milliliters milk; 4 teaspoons vegetable or olive oil; 227 grams large peeled parsnip, about; 2 servings Freshly ground pepper, to taste; 340 grams medium knobs of sunchoke, about 8; 1 spring thyme; 591 milliliters low-sodium chicken or vegetable broth + more if needed; 591 milliliters water + more if needed; 1 teaspoons minced garlic2 to 3 Tbsps white wine; 2 larges to 3 large Yukon Gold potatoes, about 1-1 1/4 lbs; 2 servings Garnishes