Killer Artichoke Dip

Name: Killer Artichoke Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Freshly ground black pepper; 3 cloves garlic, or to taste; 118 milliliters low fat sour cream; 340 grams marinated artichoke hearts, drained and roughly chopped; 118 milliliters light canola or safflower mayonnaise; 1 small onion, diced; 118 milliliters grated Parmesan cheese; 710 milliliters shredded part-skim mozzarella cheese; 227 grams package reduced fat Neufchâtel cream cheese

Killer Artichoke Dip is a gluten free and דל פחמימות, hor d'oeuvre. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains roughly 32g of protein, 57g of fat, and a total of 715 calories. The Super Bowl will be even more special with this recipe. If you have pepper, parmesan cheese, part-skim mozzarella cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.