Kickin' Spicy Turkey Beer Chili

Name: Kickin' Spicy Turkey Beer Chili
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 8
Cuisine: American
Ingredients: 12 fluid ounces (12 fluid ounce) can or bottle dark beer, such as porter; 794 grams tomato sauce; 794 grams diced tomatoes with juice; 4 stalks celery, chopped; 907 grams medium chili beans; 35 grams package reduced-sodium chili seasoning (such as McCormick Chili Seasoning Mix 30% Less Sodium(R)); 3 cloves garlic, minced; 1 green bell pepper, chopped; 8 servings salt and ground black pepper to taste; 567 grams ground turkey; 2 jalapeno peppers with seeds, chopped; 1 Tbsp olive oil; 1 teaspoon paprika; 1 large white onion, chopped; 69 milliliters Worcestershire sauce

Kickin' Spicy Turkey Beer Chili is a gluten free and dairy free main course. One portion of this dish contains roughly 25g of protein, 5g of fat, and a total of 284 calories. This recipe serves 8. This recipe covers 30% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Super Bowl. This recipe is typical of American cuisine. A mixture of chili seasoning ), celery, jalapeno peppers, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 2 hours and 30 minutes. Kickin’ Vegan Quesadillas, Chipotle Turkey Chili, and Drunken Turkey Chili are very similar to this recipe.