Kicked-Up Carrots

Name: Kicked-Up Carrots
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 3 Tbsps butter; 454 grams fresh baby carrot; 1 teaspoon dried parsley flakes; 0 teaspoons dried thyme; 1 Tbsp prepared horseradish; 4 servings salt and pepper; 1 Tbsp white sugar

Need a gluten free, fodmap friendly, and vegetarian side dish? Kicked-Up Carrots could be an awesome recipe to try. This recipe makes 4 servings with 147 calories, 1g of protein, and 9g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up parsley flakes, butter, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.