Kelly’s Country-style Fresh Pear Pie

Name: Kelly’s Country-style Fresh Pear Pie
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 liters ripe bosc pears, cored, peeled and thinly sliced (8 pears); 1 teaspoons cinnamon; 4 Tbsps cornstarch; 18 inches deep dish pie shells; 0 teaspoons ground ginger; 2 Tbsps lemon juice; 118 milliliters light brown sugar or 1/2 cup dark brown sugar; 1 teaspoons nutmeg; 0 teaspoons salt; 3 Tbsps unsalted butter, cut up; 1 teaspoons vanilla

You can never have too many dessert recipes, so give Kelly’s Country-style Fresh Pear Pie a try. This recipe serves 8. One serving contains 2538 calories, 28g of protein, and 151g of fat. This recipe covers 35% of your daily requirements of vitamins and minerals. Head to the store and pick up lemon juice, cinnamon, cornstarch, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.