Kartoshnik with Cheese and Onions

Name: Kartoshnik with Cheese and Onions
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 118 milliliters butter, melted; 5 eggs; 118 milliliters chopped green onions; 59 milliliters heavy whipping cream; 1 onion, chopped; 3 larges potatoes, peeled and quartered; 1 teaspoons salt; 177 milliliters shredded sharp cheddar cheese; 118 milliliters sour cream; 177 milliliters shredded swiss cheese

Kartoshnik with Cheese and Onions might be just the side dish you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 219 calories, 8g of protein, and 17g of fat each. A mixture of onion, green onions, sharp cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.