Kaq’ Ik

Name: Kaq’ Ik
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp achiote paste (Annato); 946 milliliters chicken stock; 1 dried pasa chili, opened and seeded; 6 dried coban chilies; 1 cilantro bunch; 1 garlic head, garlic cloves peeled and separated; 1 leave mint for garnish; 1 large onion, quartered; 6 servings White tamales and rice to serve on the side; 3 larges red bell peppers, opened and seeded; 1 bunch spring onion stalks; 2 kilograms turkey legs (about 3); 7 tomatoes (leave them whole)

Kaq’ Ik might be just the main course you are searching for. One portion of this dish contains roughly 54g of protein, 19g of fat, and a total of 640 calories. This recipe covers 35% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of onion, cilantro bunch, spring onion stalks, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.