Johnny Jalapeno's Mexican Bacon and Cheese Hors D'oeuvres

Name: Johnny Jalapeno's Mexican Bacon and Cheese Hors D'oeuvres
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Mexican
Ingredients: 0 teaspoons black pepper, to taste; 1 Tbsps blue cheese, crumbled; 2 larges flour tortillas (low-carb); 0 teaspoons garlic powder, to taste; 2 Tbsps green onions, diced; 1 small jalapeno pepper, seeded and diced small; 6 slices lean bacon (or turkey bacon); 113 grams reduced-fat cream cheese; 1 Tbsp roasted red pepper, diced small

You can never have too many hor d'oeuvre recipes, so give Johnny Jalapeno's Mexican Bacon and Cheese Hors D'oeuvres a try. This recipe serves 16. One portion of this dish contains approximately 1g of protein, 1g of fat, and a total of 28 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of roasted pepper, bacon, flour tortillas, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes around 45 minutes.

Ingredients

Servings:

0teaspoons

black pepper, to taste 1Tbsps

blue cheese, crumbled 2larges

flour tortillas (low-carb)0teaspoons

garlic powder, to taste 2Tbsps

green onions, diced 1small

jalapeno pepper, seeded and diced small 6slices

lean bacon (or turkey bacon)113grams

reduced-fat cream cheese 1Tbsp

roasted red pepper, diced small

Recommended wine: Cava, Grenache, Shiraz

Chili on the menu? Try pairing with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. One wine you could try is Campo Viejo Cava Brut rosé. It has 4.4 out of 5 stars and a bottle costs about 13 dollars.