Jim's Gingerbread Cake

Name: Jim's Gingerbread Cake
Prep time: 2 h 41 min
Cook time: 2 h 41 min
Total time: 2 h 41 min
Yield: 12
Cuisine: Global
Ingredients: 1 teas. baking powder; 1 teas. baking soda; 177 milliliters packed brown sugar; 79 milliliters Canola oil; 2 larges eggs (organic, free-roaming); 0 teas. ground cinnamon; 2 Tbsps fresh ground ginger; 0 teas. ground bl. pepper; 158 milliliters mild organic molasses; 1 teas. salt; 177 milliliters stout (Guinness dark); 59 milliliters Sugar in the Raw (natural, turbinato cane); 2 cups flour (mix 50/50 all- purpose and whole wheat white)

One portion of this dish contains about 3g of protein, 7g of fat, and a total of 246 calories. If 53 cents per serving falls in your budget, Jim's Gingerbread Cake might be an amazing dairy free and vegetarian recipe to try. This recipe serves 12. If you have mild molasses, ground ginger, teas. ground bl. pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours and 41 minutes. It will be a hit at your Christmas event.