Jicama Citrus Salad With Sangria Dressing

Name: Jicama Citrus Salad With Sangria Dressing
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters dry red wine; 2 red grapefruits, pared and sectioned; 2 Tbsps honey; 1 medium jicama, pared and cut into 1/2-inch cubes (about 1 pound); 2 Tbsps orange juice; 3 larges oranges, pared and sectioned; 59 milliliters vegetable oil

Jicama Citrus Salad With Sangria Dressing might be just the side dish you are searching for. This recipe serves 8. One portion of this dish contains approximately 2g of protein, 7g of fat, and a total of 163 calories. If you have honey, wine, jicama, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. From preparation to the plate, this recipe takes approximately 30 minutes.