Jerry Traunfeld's Tarragon Chicken Breast With Buttery Leeks

Name: Jerry Traunfeld's Tarragon Chicken Breast With Buttery Leeks
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters chicken broth (i use homemade, salt free); 2 Tbsps tarragon leaves, fresh, coarsely chopped; 4 servings kosher salt & fresh ground pepper; 473 milliliters leeks, white and light green parts only, thinly sliced; 2 teaspoons lemon juice, fresh; 4 boneless skinless chicken breasts, about 1 1/2 pounds (organic if possible); 4 Tbsps unsalted butter (divided use)

Jerry Traunfeld's Tarragon Chicken Breast With Buttery Leeks might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains about 26g of protein, 15g of fat, and Head to the store and pick up lemon juice, chicken breasts, kosher salt & ground pepper, and a few other things to make it today. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert. From preparation to the plate, this recipe takes about 45 minutes.