Japanese Fusion Guacamole

Name: Japanese Fusion Guacamole
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 3
Cuisine: Mexican
Ingredients: 2 larges avocados - halved, peeled, and pitted; 1 Tbsp minced fresh ginger root; 1 teaspoons ground white pepper; 1 lime, juiced; 1 onion, minced; 2 drops hot pepper sauce (such as Tabasco®); 3 servings salt and black pepper to taste; 10 shiso leaves, chopped; 1 tomato, chopped; 1 teaspoon wasabi paste

Japanese Fusion Guacamole

The recipe Japanese Fusion Guacamole could satisfy your Mexican craving in around 20 minutes. One serving contains 244 calories, 4g of protein, and 20g of fat. This gluten free, whole 30, and vegan recipe serves 3. If you have pepper sauce, wasabi paste, tomato, and a few other ingredients on hand, you can make it. A couple people really liked this hor d'oeuvre.

Instructions

Place the avocados, lime juice, onion, jalapeno pepper, shiso leaf, ginger, wasabi paste, white pepper, and hot sauce into a bowl. Mash until no large pieces of avocado remain, or to your desired consistency. Gently fold in the chopped tomato and season to taste with salt and pepper before serving.

Ingredients you will need

Jalapeno Pepper

Salt And Pepper

Wasabi Paste

White Pepper

Lime Juice

Shiso Leaves

Hot Sauce

Avocado

Ginger

Tomato

Onion

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

2larges

avocados - halved, peeled, and pitted 1Tbsp

minced fresh ginger root 1teaspoons

ground white pepper 1

lime, juiced 1

onion, minced 2drops

hot pepper sauce (such as Tabasco®)3servings

salt and black pepper to taste 10

shiso leaves, chopped 1

tomato, chopped 1teaspoon

wasabi paste

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Hahn Winery Monterey Pinot Noir with a 4 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.

Hahn Winery Monterey Pinot Noir

Hahn Winery 2008 Pinot Noir is vibrant yet elegant with a hue reminiscent of rose petals and a nose of strawberry, spice and floral aromas. Pleasant plum and dark cherry flavors flow across the palate, mingling with touches of black pepper and oak. The ripe fruit is balanced by zesty, cool-climate acidity and smooth, silky tannins.This food-friendly Pinot Noir can be served with a wide range of dishes. Enjoy it with chicken topped with goat cheese and sundried tomatoes, grilled salmon with herbed orzo or a simple mushroom pizza.