Japanese Cucumber Salad

Name: Japanese Cucumber Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Japanese, Asian
Ingredients: 1 english cucumber, peeled, and thinly sliced; 3 green onions, thinly sliced; 1 Tbsp rice vinegar; 1 teaspoon sesame oil; 2 Tbsps soy sauce; 0 teaspoons sugar substitute

Japanese Cucumber Salad might be just the side dish you are searching for. This recipe makes 4 servings with 30 calories, 2g of protein, and 1g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have sesame oil, green onions, rice vinegar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 20 minutes.