Jamaican Garden Salad

Name: Jamaican Garden Salad
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 8
Cuisine: Global
Ingredients: 946 milliliters cabbage (shredded or thinly sliced); 4 carrots (shredded); 1 english cucumber (peel on, round slices); 1 green pepper (sliced into rings); 8 servings thousand island dressing; 1 tomato (cut into 8 wedges)

Need a gluten free, primal, and fodmap friendly side dish? Jamaican Garden Salad could be a spectacular recipe to try. One portion of this dish contains approximately 1g of protein, 11g of fat, and a total of 141 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes around 5 minutes. If you have thousand island dressing, carrots, tomato, and a few other ingredients on hand, you can make it.