Jam Thumbprints

Name: Jam Thumbprints
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 30
Cuisine: Global
Ingredients: 710 milliliters all purpose flour; 1 egg beaten with 1 tablespoon water; 237 milliliters granulated sugar; 30 servings Your favorite jam (strawberry, raspberry, apricot); 0 teaspoons salt; 237 milliliters sweetened flaked coconut; 340 grams (3 sticks) of unsalted butter, softened at room temperature; 1 teaspoon vanilla extract

Jam Thumbprints might be just the dessert you are searching for. This recipe makes 30 servings with 224 calories, 2g of protein, and 10g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 35 minutes. It is a good option if you're following a vegetarian diet.