Jack Horner Prune Cake

Name: Jack Horner Prune Cake
Prep time: 3 h 20 min
Cook time: 3 h 20 min
Total time: 3 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 1 teaspoon cinnamon; 1 teaspoon and clove; 473 milliliters sifted flour; 1 teaspoon nutmeg; 237 milliliters chopped nuts (i use pecans); 237 milliliters prune, pitted and cut up; 118 milliliters salad oil; 1 teaspoon salt; 355 milliliters sugar; 237 milliliters boiling water

Need a vegan dessert? Jack Horner Prune Cake could be a great recipe to try. One serving contains 420 calories, 7g of protein, and 10g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes around 3 hours and 20 minutes. If you have water, salad oil, clove, and a few other ingredients on hand, you can make it.