Italian Sausage and Bell Pepper Paella

Name: Italian Sausage and Bell Pepper Paella
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 177 milliliters arborio rice; 237 milliliters tomato , canned, drained; 118 milliliters dry white wine; 1 green bell pepper , 1/2-inch strips; 2 italian sausages; 1 Tbsps olive oil; 1 small onion , 1/2-inch wedges; 1 red bell pepper , 1/2-inch strips; 355 milliliters water

Italian Sausage and Bell Pepper Paellan is a gluten free and dairy free main course. This recipe covers 32% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 24g of protein, 40g of fat, and a total of 812 calories. This recipe serves 2. From preparation to the plate, this recipe takes about 45 minutes. It is a pretty expensive recipe for fans of Mediterranean food. Head to the store and pick up water, olive oil, bell pepper, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.