Italian Herb-Rubbed Lamb Chops

Name: Italian Herb-Rubbed Lamb Chops
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 0 teaspoons black pepper, freshly ground; 0 teaspoons basil, dried; 1 teaspoons rosemary, dried (broken into smaller pieces in the palm of your hand); 0 teaspoons sage, ground, dried; 0 teaspoons garlic powder; 2 lamb chops, 1/2-inch thick; 2 Tbsps olive oil; 1 teaspoons oregano, dried; 0 teaspoons salt

Italian Herb-Rubbed Lamb Chops might be just the main course you are searching for. This recipe serves 2. This recipe covers 21% of your daily requirements of vitamins and minerals. One serving contains 412 calories, 42g of protein, and 26g of fat. Not It is a rather cheap recipe for fans of Mediterranean food. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes about 25 minutes. A mixture of garlic powder, basil, rosemary, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.