Indian-Style Kale and Spinach (Saag)

Name: Indian-Style Kale and Spinach (Saag)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 0 teaspoons cayenne pepper; 1 teaspoon coriander powder; 1 teaspoons cumin powder; 0 teaspoons garam masala; 1 Tbsp minced garlic; 1 Tbsp minced ginger; 1 bunch Kale; 1 medium onion, finely chopped; 1 teaspoon salt; 1 Serrano chili pepper, finely minced; 1 bunch spinach; 2 Tbsps vegetable oil

Need a gluten free, whole 30, and vegan side dish? Indian-Style Kale and Spinach (Saag) could be an outstanding recipe to try. This recipe serves 5. One portion of this dish contains around 4g of protein, 6g of fat, and a total of 89 calories. Head to the store and pick up kale, garam masala, serrano chili pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.