Hot Spiced Wine

Name: Hot Spiced Wine
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters packed brown sugar; 1 four-inch stick cinnamon; 591 milliliters orange juice; 2 Peel of oranges, cut into 1/4-inch strips; 1 teaspoons salt; 237 milliliters water; 3 whole allspice; 750 milliliters bottle dry red wine or nonalcoholic red wine

Hot Spiced Wine might be just the beverage you are searching for. This gluten free and vegan recipe serves 10. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 187 calories. Head to the store and pick up brown sugar, four-inch stick cinnamon, nonalcoholic wine, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Heat all ingredients except wine, orange slices and additional cloves to boiling in Dutch oven, stirring occasionally; reduce heat. Simmer uncovered 15 minutes.

Ingredients you will need

Orange Slices