Hot 'n Spicy Corn

Name: Hot 'n Spicy Corn
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp finely chopped chipotle chiles in adobo sauce (from 7-oz can); 1 liters Green Giant® frozen corn; 1 teaspoon salt; 118 milliliters sun-dried tomatoes in oil and herbs (from 8-ounce jar), drained and chopped

Need a gluten free and vegan side dish? Hot 'n Spicy Corn could be an outstanding recipe to try. One portion of this dish contains around 5g of protein, 1g of fat, and a total of 140 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have chipotle chiles in adobo sauce, sun-dried tomatoes and herbs, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes.