Hot Mango Chutney Baked Beans

Name: Hot Mango Chutney Baked Beans
Prep time: 31 min
Cook time: 31 min
Total time: 31 min
Yield: 10
Cuisine: Global
Ingredients: 8 slices bacon slices; 59 milliliters firmly packed brown sugar; 2 teaspoons hot sauce; 3 pickled jalapeño peppers, seeded and chopped; 255 grams hot mango chutney; 237 milliliters molasses; 1 large sweet onion, chopped; 2 kilograms pork and beans in tomato sauce, drained

Need a gluten free and dairy free side dish? Hot Mango Chutney Baked Beans could be a spectacular recipe to try. One serving contains 311 calories, 5g of protein, and 7g of fat. This recipe serves 10. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up pickled jalapeño peppers, pork and beans in tomato sauce, hot sauce, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 31 minutes.

Instructions

Preheat oven to 32

Equipment you will use

Oven

Cook bacon in a large skillet over medium-high heat 5 to 7 minutes or until crisp; remove bacon, and drain on paper towels, reserving 1 tsp. drippings in skillet. Crumble bacon.

Ingredients you will need

Bacon