Hot Malted Chocolate

Hot Malted Chocolate
You can never have too many side dish recipes, so give Hot Malted Chocolate a try. One serving contains 582 calories, 10g of protein, and 33g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 5. Head to the store and pick up heavy whipping cream, milk chocolate chips, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
In a large saucepan, heat milk over medium heat until bubbles form around sides of pan.
Ingredients you will need
MilkMilk
Equipment you will use
Sauce PanSauce Pan
Frying PanFrying Pan
2
Meanwhile, in a small bowl, beat cream until it begins to thicken.
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CreamCream
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BowlBowl
3
Add sugar; beat until soft peaks form.
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SugarSugar
4
Whisk chocolate chips and milk powder into milk until chocolate is melted.
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Chocolate ChipsChocolate Chips
Powdered MilkPowdered Milk
ChocolateChocolate
MilkMilk
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WhiskWhisk
5
Remove from the heat; whisk in vanilla.
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VanillaVanilla
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WhiskWhisk
6
Pour into mugs. Spoon whipped cream over the top.
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Whipped CreamWhipped Cream
DifficultyNormal
Ready In20 m.
Servings5
Health Score2
Dish TypesSide Dish
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