Hot Feta Artichoke Dip

Name: Hot Feta Artichoke Dip
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 397 grams artichoke hearts, drained, chopped; 227 grams feta cheese, crumbled; 1 garlic clove, minced; 237 milliliters mayonnaise; 118 milliliters parmesan cheese, shredded

Hot Fetan Artichoke Dip is a gluten free hor d'oeuvre. One portion of this dish contains approximately 14g of protein, 66g of fat, and a total of 690 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 4. It can be enjoyed any time, but it is especially good for The Super Bowl. Head to the store and pick up parmesan cheese, feta cheese, mayonnaise, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes.