Hot Cross Buns

Name: Hot Cross Buns
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp active dry yeast; 50 grams butter, melted; 59 milliliters mixed candied peel, finely chopped; 473 milliliters mixed dried fruit (sultanas, raisins, currants); 1 egg; 1 teaspoon powdered gelatine (dissolved in a 1 Tbsp of water); 3 teaspoons ground cinnamon; 375 milliliters ½ cups lukewarm milk; 3 teaspoons mixed spice; 1 liter plain flour, sifted; 118 milliliters caster sugar; 40 milliliters Tbsps water

Hot Cross Buns might be just the morn meal you are searching for. This recipe serves 6. This recipe covers 18% of your daily requirements of vitamins and minerals. One serving contains 690 calories, 14g of protein, and 11g of fat. It can be enjoyed any time, but it is especially good for Easter. If you have egg, fruit, powdered gelatine, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 35 minutes.