Hot Artichoke Dip

Name: Hot Artichoke Dip
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 3
Cuisine: Global
Ingredients: 454 grams artichoke hearts; 118 milliliters mayonnaise; 1 dash paprika; 237 milliliters parmesan cheese, grated; 118 milliliters plain yogurt, drained

Hot Artichoke Dip is a gluten free hor d'oeuvre. One serving contains 576 calories, 15g of protein, and 51g of fat. This recipe serves 3. This recipe covers 13% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 35 minutes. The Super Bowl will be even more special with this recipe. Head to the store and pick up artichoke hearts, parmesan cheese, paprika, and a few other things to make it today.