Honeyed Grapefruit Oat Scones

Name: Honeyed Grapefruit Oat Scones
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: English, Scottish, British, European
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 237 milliliters all-purpose flour; 0 teaspoons ginger powder; 59 milliliters granulated sugar + more to sprinkle on top; 3 Tbsps honey; 177 milliliters oat flour; 237 milliliters old-fashioned rolled oats; 1 Tbsp orange zest; 177 milliliters plain Greek yogurt; 1 Ruby Red grapefruit, zested and segmented; 1 teaspoons salt; 227 grams (1 stick) cold unsalted butter, sliced into 1/2-inch cubes

Honeyed Grapefruit Oat Scones is a vegetarian morn meal. This recipe makes 6 servings with 557 calories, 9g of protein, and 33g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe is typical of Scottish cuisine. Head to the store and pick up oat flour, baking soda, greek yogurt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.