Honey Lime Chicken

Honey Lime Chicken
You can never have too many main course recipes, so give Honey Lime Chicken a try. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 381 calories, 32g of protein, and 10g of fat each. If you have lime juice, honey, cayenne pepper, and a few other ingredients on hand, you can make it. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert. From preparation to the plate, this recipe takes approximately 15 minutes.


1 In a large resealable plastic bag, combine flour and cayenne.
Ingredients you will need
Ground Cayenne PepperGround Cayenne Pepper
All Purpose FlourAll Purpose Flour
Equipment you will use
Ziploc BagsZiploc Bags
Add chicken, a few strips at a time, and shake to coat. 2 In a skillet, brown chicken in butter on all sides. 3
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Frying PanFrying Pan
Combine the lime juice, honey, brown sugar and Worcestershire sauce; pour over chicken. Cook for 1-2 minutes or until juices run clear and sauce is thickened.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Brown SugarBrown Sugar
Lime JuiceLime Juice
Whole ChickenWhole Chicken
Ready In15 m.
Health Score13