Honey-Lime Asparagus with Goat Cheese

Name: Honey-Lime Asparagus with Goat Cheese
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams asparagus, peeled,trimmed,and halved lengthwise if very thick; 57 grams goat cheese; 2 teaspoons honey; 0 teaspoons kosher salt; 1 Tbsp lime juice, plus; 1 lime, zest of; 2 Tbsps olive oil; 2 Tbsps pine nuts

Need a gluten free, primal, and vegetarian side dish? Honey-Lime Asparagus with Goat Cheese could be an awesome recipe to try. This recipe makes 4 servings with 172 calories, 6g of protein, and 14g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up asparagus, goat cheese, lime zest, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes.