Honey Buttermilk Oatbread

Name: Honey Buttermilk Oatbread
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 789 milliliters bread flour; 2 teaspoons active dry yeast or bread machine yeast; 266 milliliters buttermilk; 1 egg; 59 milliliters honey; 2 Tbsps dry milk powder; 79 milliliters oat bran; 118 milliliters rolled oats; 2 teaspoons salt; 2 Tbsps unsalted butter, softened

Honey Buttermilk Oatbread might be just the hor d'oeuvre you are searching for. This recipe serves 24. One serving contains 106 calories, 3g of protein, and 2g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. Head to the store and pick up honey, salt, bread machine yeast, and a few other things to make it today. From preparation to the plate, this recipe takes around 3 hours and 15 minutes.