Honey And Gingerbread Bundt Cakes

Name: Honey And Gingerbread Bundt Cakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoons baking powder, sifted; 90 grams ½ cup brown sugar; 65 grams butter, chopped; 1 egg; 90 grams ¼ cup golden syrup; 1 teaspoon ground ginger; 90 grams ¼ cup honey; 3 servings icing (confectioners) sugar, to serve; 180 milliliters ¾ cup milk; 1 teaspoons mixed spice; 1 pinch a of nutmeg; 105 grams ¾ cup plain (all-purpose) flour, sifted

Need a vegetarian dessert? Honey And Gingerbread Bundt Cakes could be a spectacular recipe to try. This recipe serves 3. One portion of this dish contains approximately 8g of protein, 21g of fat, and a total of 679 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. If you have baking powder, spice, milk, and a few other ingredients on hand, you can make it. It is perfect for Christmas. From preparation to the plate, this recipe takes roughly 45 minutes.