Homemade Vanilla Ice Cream

Homemade Vanillan Ice Cream might be just the dessert you are searching for. This recipe serves 4. One serving contains 671 calories, 8g of protein, and 52g of fat. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free and vegetarian diet. It is perfect for Summer. A mixture of egg yolks, vanillan extract, an of salt, and a handful of other ingredients are all it takes to make this recipe so tasty.